Roasted Pork Tenderloin with Cherry and Tomato Chutney

A zesty chutney serves as both a marinade and an appealing garnish for pork tenderloins. Everything can be prepared ahead for a convenient dinner-party… more »

Stuffing Balls

Quick and Easy Pork Chop Skillet

Roasted Pork Tenderloin with Sage Corn Bread Crust

Asian-Style Pork and Noodles

Orange juice, hoisin sauce, and cider vinegar give this pasta its sweet-and-sour flavor. The vegetables are quickly cooked so they stay crisp. You can use… more »

Glazed Pineapple Chops

Glazed Ham with Dijon-Pineapple Sauce

Glaze a holiday ham with a tangy mix of maple syrup, brown sugar and Dijon mustard. Heat the extra glaze with crushed pineapple to serve as a sauce.

Cheese 'n Ham Spirals

Swirls of a delicious cheese and ham mixture run through small circles of pastry. Your guests will never know how easy they are to make!