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Anniversaries
Open a bottle of Champagne
Provided by: Martha Stewart
- Hot-Mustard Salmon with Miso-Glazed AsparagusProvided by: Food & Wine
- Lemon Confit Chicken & ChampagneProvided by: Food & Wine
- Bittersweet Chocolate Mousse Refrigerator CakeProvided by: Food & Wine
decorating ideas...
- Crayon heartsProvided by: Martha Stewart
- Make a floating candle centerpieceProvided by: Martha Stewart
- Open a bottle of ChampagneProvided by: Martha Stewart
- Smoothing a tableclothProvided by: Martha Stewart
"Sharing food with another is an intimate act that should not be indulged in lightly."- M. F. K. Fisher Provided by quotationspage.com
extras...
- How to open a bottle of wineProvided by: Martha Stewart
- Champagne bottle gift-wrappingProvided by: Martha Stewart
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OREO(R) Triple Layer Chocolate Pie
Provided by: Kraftfoods.com
A cookie crust holds three chocolatey layers for a creamy no-bake pie.
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Coconut Custards
Provided by Martha Stewart
Infusing the milk with toasted coconut gives these custards a subtle, nutty flavor.
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Pink and White Baked Alaska
Provided by Wolfgang Puck
Baked Alaska, that impressive creation of ice cream and oven-browned meringue, was named by the chef at Delmonico's in New York in 1876 to commemorate… more »
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Chocolate Pudding with Whipped Cream
Provided by Martha Stewart
An airy topping of whipped cream contrasts with the pudding's dense, velvety texture.
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