Spaghetti and Meat Balls

Italian seasoning is a mixture of dried herbs that usually includes oregano, marjoram, thyme, basil, rosemary, and sage. You can substitute any combination of… more »

EatingWell's Tiramisu

Walnut Oil Vinaigrette

Common in Indian and Middle Eastern cooking, pomegranate molasses is a sweet-yet-tart sauce made from reduced pomegranate juice. Combined with walnut oil, it… more »

Sunday Sausage Strata

The 'strata' in this classic casserole are layers of bread, cheese and sausage baked in an egg-rich pudding.

Whole-Wheat Couscous with Parmesan and Peas

Couscous, which is actually a type of tiny pasta, makes an almost-instant side dish. Happily, the whole-wheat variety is just as fast to prepare as regular… more »

Nut Praline Topping

An appealing make-ahead garnish, nut praline adds welcome crunch and flavor to ice cream sundaes. It's particularly good served along with any of the sauces… more »

Lamb Chops with Mint Pan Sauce

Lamb with mint jelly is a tried-and-true combination and this recipe takes the idea to new heights. The sweet, shocking green jelly is transformed into a… more »

Boston Cream Pie