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Turkey Breast Roulade with Green Chiles and Feta

Grilled Turkey Club

Cheese, tomato, turkey and bacon are sandwiched between two bread slices. The outside is spread with mayo and cooked until warm and toasty.

Turkey and Vegetable Focaccia Sandwich

Cranberry and Herb Turkey Burgers

Our usual problem with turkey burgers is the dry, chewy texture of the cooked meat. The usual solution is to add fat, but a little sauteed onion, dried… more »

Turkey Mini Meatloaves

While turkey can too often lend a depressingly gummy texture to meatloaf, we've improved on the standard by adding couscous, zucchini and lots of spices. The… more »

Quick Kebabs

Kids and adults alike will appreciate this skewered snack.

Orange-and-Mustard-Basted Turkey with Apple Cider-Mustard Gravy

The gravy is a refined, delicious sauce in this duo from Barbara Shinn and David Page, co-owners of Home restaurant in New York and co-authors of Recipes from… more »

Turkey Waldorf Salad

Get classic Waldorf flavor with less calories and fat.