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Chicken with Garlic and Parsley

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Nice
chitchat4future - May 11, 2007 06:33:54 AM PST
Not the best, but it was good. It was a nice simple family dinner, nothing too heavy, and went great with a side of broccoli. Thanks

7 of 9 found this review helpful.
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Funny Stuff
Jay - May 7, 2007 04:31:47 PM PST
It\'s funny when people trash famous chefs who serve the food at their famous restaurants........it\'s funny when people trash recipes without even trying them too. Funny stuff.

1. Don\'t eat if you\'re out on the prowl. Notice the garlic is left whole. It makes a difference. You can then choose to eat the garlic with the chicken or not but the garlic will have seasoned the chicken somewhat.

2. Don\'t cook it so long if you know better than Wolfgang Puck. It doesn\'t say what size the breast is. So how can you judge? The skin also protects the flesh and holds in the juices. Are you sure you cook?

This was good. Try it sometime.

7 of 10 found this review helpful.
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simple and delish
cindysharp85 - September 3, 2007 06:47:48 AM PST
quick and easy with great flavours goes with pretty much anything i highly recomend two thumbs up 4 garlic lovers

4 of 4 found this review helpful.
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Chicken with Garlic and Parsley
carolina_girl026 - November 9, 2008 07:38:07 PM PST
I love the fact that this is low in calories and fat. Delicious and great for company and goes very well with a baby spinach salad.

Jan

2 of 2 found this review helpful.
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Awesome Flavor!
dezidetroit - February 27, 2009 11:19:05 AM PST
This dish was great in a pinch. I\\\'m a working mom when I saw this I said perfect, fast! The flavor was exciting and awesomely garlic, loved it, Thanks.

1 of 1 found this review helpful.
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