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Baked Apple Pouches


Average (17 Ratings): 3.5 out of 5 stars

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  • The directions seem confusing

    pnbaker2004 - September 13, 2007 03:46:52 PM PST
    The ingredient list states "1 Large square egg roll skins" - maybe they mean 1 large PACKAGE of square egg roll skins?

    Also one of the steps seems confusing/not well explained:

    #6 Lay an egg roll skin on a flat surface with 1 of the points facing you so it looks like a diamond. -- this I understand

    #7 Lay another egg roll skin on top of this one to create a diamond shape -- I assume not directly on top of the first one! Laying another one on top of a pre-existing diamond shape doesn't make sense. It would have helped to see a picture of the final result!

    2 of 3 found this review helpful.

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  • on that confusion issue...

    Meryl - September 13, 2007 04:02:56 PM PST
    Maybe he meant to lay the second down so that it makes a shape somewhat like a star... then you could just pull up the edges... probably makin a more sensible "pouch"

    1 of 1 found this review helpful.

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  • Confusing Step #7

    brooksblueyez - September 13, 2007 03:55:48 PM PST
    I agree with the previous review regarding the layout of the egg rolls. VERY CONFUSING. A diagram would help, or a picture of some sort. It doesn't make sense as written.

    Also, you might include the removal of the kitchen string!!! - Louise

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  • It

    lildawgak - September 13, 2007 03:10:22 PM PST
    Not much more than an apple dumpling in an egg roll skin though.

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