Wilted Watercress Salad
- Prep Time 10 min.
- Cook Time -
- Serves 6
Recipe Provided By: Taste of Home
See more from
Taste of Home on Yahoo! Food
1. Ingredients
- 6 cups watercress
- 4 green onions, thinly sliced
- 5 bacon strips
- 2 tablespoons brown sugar
- 2 tablespoons vinegar
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
Nutrition Info
Per Serving
- Calories: 72 kcal
- Carbohydrates: 6 g
- Dietary Fiber: 0 g
- Fat: 3 g
- Protein: 3 g
- Sugars: 4 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- In a large bowl, toss watercress and onions; set aside. In a skillet, cook bacon until crisp. Remove bacon; crumble and add to watercress mixture. To the drippings, add brown sugar, vinegar, lemon juice and Worcestershire sauce; bring to a boil. Pour over salad and toss to coat; serve immediately.
Yield: 6 servings
3. Still Hungry?
More Recipes Like This
More From Taste of Home
Technology in partnership with
-
Be the first to review this recipe!
No one has reviewed this recipe yet. If you've tried this recipe, be the first to write a review!
My Food
helpRecipe of the Day
Open
Nikki's Steak Saltimbocca
from: NikkiSteak is pounded thin and rolled up with fresh sage, provolone cheese and prosciutto. This is a…