Cranberry Oatmeal Cookies
- Prep Time: 15 min.
- Cook Time: 10 min.
- Serves: 36
Ingredients
- 1 cup butter, softened
- 1 1/2 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 2 cups quick-cooking oats
- 1 cup raisins
- 1 cup coarsely chopped fresh or frozen cranberries
- 1 tablespoon grated orange peel
- 1 (12 ounce) package vanilla chips
Cooking Directions
- In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder, salt and baking soda; add to the creamed mixture. Stir in oats, raisins, cranberries and orange peel. Stir in vanilla chips.
- Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375 degrees F for 10-12 minutes or until the edges are lightly browned. Cool on wire racks.
Yield: 36 servings
3. Still Hungry?
Dotted with cranberries, orange peel and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert tray and would be a great addition to your Christmas cookie lineup. -Pat Habiger, Spearville, Kansas
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A new favorite
Chris - December 17, 2007 06:48:39 PM PST2 of 2 found this review helpful.
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Fabulous!
MissL - December 14, 2007 06:16:42 AM PST1 of 2 found this review helpful.
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Yummy
Nella C - December 2, 2007 11:39:18 AM PST1 of 2 found this review helpful.
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Most Excellent!
bassplayerandgal - December 29, 2007 12:49:24 PM PSTWas this review helpful to you? Yes - No Report Abuse
Fabulous in Poland
ilvrln4evr - December 18, 2007 03:40:27 PM PSTWas this review helpful to you? Yes - No Report Abuse
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