Tuna Cheese Spread
- Prep Time 5 min.
- Cook Time -
- Serves 8
Recipe Provided By: Taste of Home
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1. Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (6 ounce) can tuna, drained and flaked
- 1/2 cup finely sliced green onions
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 3/4 teaspoon curry powder
- Dash salt
- Bread or crackers
Nutrition Info
Per Serving
- Calories: 241 kcal
- Carbohydrates: 14 g
- Dietary Fiber: 0 g
- Fat: 16 g
- Protein: 9 g
- Sugars: 1 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- In a large bowl, combine the first seven ingredients; mix well. Serve with bread or crackers.
Yield: 8 servings
3. Still Hungry?
'The flavor of tuna is very subtle in this thick and creamy spread,' relates field editor Dorothy Anderson of Ottawa, Kansas. 'It's terrific on crackers or carrot and celery sticks, stuffed in a tomato or used for a sandwich.'
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A good tuna recipe
tbdw_tbdw - April 13, 2007 09:57:33 AM PSTThis is a good recipe, but it's one of those that really does depend on the quality of each ingeriedient in order to shine. Fresh lemon juice, good tuna (I like it with Tuna fillet packed in olive oil best) and fresh curry powder make all the difference.
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