
Recipe Provided By: SPLENDA® BRAND
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SPLENDA® BRAND on Yahoo! Food
Per Serving
About: Nutrition Info ![]()
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Yield: 96 servings
Apricots and ginger make an intensely flavored jam with a vibrant yellow color. Serve on biscuits or bagels for a delicious breakfast treat.
Note
*If using a pectin product with separate pectin and calcium packets, follow the package directions to mix calcium water. Use 5 teaspoons pectin powder and 2 tablespoons calcium water. Follow package directions for preparing recipe.
Dietary Exchanges Per Serving: Free
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