Overstuffed Chicken Pita with Mushrooms and Wilted Arugula
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SO EASY!
Deb - May 7, 2007 01:53:18 PM PSTThis recipe was so easy and my family loved it. I made a chicken breast and substituted that for an entire chicken. I also only used one kind of mushroom.
I gave the recipe to my friend who's getting married for her new recipe book we made her.
YUMMY!1 of 1 found this review helpful.
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