Low fat can be fun, too.

ctiger85 - March 24, 2008 02:15:11 PM PST

I am on a limited fat and cholesterol diet. I chose to crush a cup of baked chips for the crust and make it sort of a fritata. Change out the eggs for egg beaters and 2 egg whites. I used fat free cheese and sour cream. Put a little cumin in with the seasonings and it\'s delicious. Leave out the fat and spice it up. YUM.

7 of 7 found this review helpful.

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LOVED IT!!!!!

Milty G - March 2, 2008 07:03:11 AM PST

With a bottle of red wine, this dinner was outstanding!! We chose to substitute a Mexican 4 cheese blend in place of the cheddar and Jack, which gave it even more flavor. This is a great simple dinner and would be perfect as a late morning brunch entree. This will become a staple in our home.

4 of 4 found this review helpful.

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Top of the Line Quiche!

cristale039 - March 8, 2008 06:35:55 AM PST

What can I say.....this Quiche was the bomb!. I had to host a brunch at work and I served this alongside a platter of fruits, Homemade strawberry Fluff Fruit dip and a assortment of breakfast danishes and my co-workers are still talking about this Quiche! I subsituted the chicken with broasted chicken and added the tips of 3 green onions and 1 half of cup of Mexican Taco Cheese. Let\'s just say that this is definitely one you would want to try. Cut up turkey Link Sausages are also a good idea to add if you don\'t want the Chicken. Also, another good idea is to remove the crust, double the recipe and bake in a 13 X 9 baking dish. Cut Quiche into strips, inside of the pan, and serve each strip with a warm tortilla, top with Salsa and sour cream for a breakfast Quiche Taco! There are so many variations to serving this recipe and my ideas are just getting started! Definitely a winner in my house!

3 of 3 found this review helpful.

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Excellent!

Tricia E - March 18, 2008 10:52:57 AM PST

A friend from work gave me this recipe. I took it home and made it and brought it to work the next morning. LOVED IT! Along with everyone else in the office. It really did taste just like chicken enchiladas! I, too, substituted Mexican cheese blend for the Monterey Jack. I will make this again anytime! Very simple.

1 of 1 found this review helpful.

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Hardly qualifies as quiche

nancyjacobs - September 21, 2009 05:23:54 PM PST

Quiche is primarily an egg dish and the eggs in this one get totally lost in all the fat and goo. I found it much tastier by increasing the number of eggs, decreasing amount of cheese and tortilla chips and using fresh salsa with chiles.

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