Super Creamy

heidisheist - January 7, 2008 01:20:29 PM PST

I learned if you add a little cream to the sauce it makes the doe super

moist.. mmmmm learned on simplerecipetips.com

9 of 13 found this review helpful.

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Yummylicious

Jamie B - April 9, 2008 05:57:51 AM PST

I made this last night and both my husband and I loved it. So easy to make too. I used 2% cheese to make it a little healthier. Reduced fat cheese doesn\'t melt the same but it was still super yummy. My only suggestion would be to brown the dough a minute or two less then what the recipe calls for. When all was said and done, the crust was a little too done. Of course this could just be my oven too! Thumbs up!

6 of 7 found this review helpful.

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Superb

Assu - January 20, 2008 07:48:17 AM PST

It\'s a most delecious recepie
thanx

5 of 5 found this review helpful.

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the best ever

leesnkyforeva - January 7, 2008 02:00:27 PM PST

no joke, this was the best recipe i have ever made. i thought it would be really doughy but it was perfect.. this one\'s a keeper, my husband keeps asking me to make this again and again

5 of 5 found this review helpful.

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This Pizza Rocks!

Lucy F - January 7, 2008 01:53:14 PM PST

I made this pizza on a friday after work and it was sooooo easy! I fixed it without onions because they hurt my stomach and it was excellent! Low calorie already but you could cut back on the cheese if you\'d like to save on a few more calories. I reheated left overs for lunch the next day and it was great! Enjoy!

5 of 5 found this review helpful.

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Great Recipe!

srvillam - April 24, 2008 08:27:58 AM PST

I am not a fan of peppers and onions so I used Spinach and it tasted great! This is super easy to make, my only suggestion is to cut the pieces of chicken very thin. Enjoy!

4 of 4 found this review helpful.

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Loved It!

dependablelila - April 17, 2008 05:40:09 PM PST

I used a Boboli ready made crust as I couldn\'t find the refrigerated pizza crust at my store. The chicken was 5 chicken tenderloins, cooked 3/4th of the way through then sliced up and returned to the pan for the final no pink cook. I spread a little of the salsa on the dough before topping with the chicken mix, salsa, and cheese. This recipe was easy and I usually have the ingredients on hand so I could make it for unexpected guests or a quick snack.!!!!

4 of 4 found this review helpful.

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Everyone loved it!

mhp_mah - April 15, 2008 04:11:03 PM PST

This recipe was great! I added fresh, sliced mushrooms to the green peppers and onions. Served with sour cream (a dollop on the slice was really tasty). I only pre-cooked the crust ~ 5 minutes and when I returned to oven, turned temp down to 400 degrees, and kept watch to ensure crust did not get too brown. Quick

4 of 4 found this review helpful.

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Delicious! (but might be better with homemade crust)

Naomi - May 23, 2008 07:42:08 PM PST

I made this tonight for my picky seven-year old. Success! She likes it! I thought it was good, but the crust was a little too sweet for my taste (sorry Pillsbury). I will make this again, but with my own crust with less sugar. A bread machine will eliminate the kneading and rising timing.

3 of 4 found this review helpful.

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delicious

albar_jamil - December 31, 2007 04:47:33 AM PST

i like chicken fajita pizza but when i tried this recipe at home this was very delicious as compared to the pizza which we order for home delivery

2 of 2 found this review helpful.

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DEFINITELY A KEEPER

socampo92 - April 10, 2009 04:08:12 PM PST

My husband loved it! and thats big because he\\\'s hard to please, he\\\'s already asking me to make more! definitley try it it was good!

1 of 1 found this review helpful.

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Will most likely make again

wmatto83 - February 18, 2009 07:25:30 AM PST

Just watch how long you have it in the oven. If you follow the time on the recipe it may burn.

1 of 1 found this review helpful.

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we loved it!

jennga68 - June 4, 2008 09:31:20 AM PST

my entire family loved it and the whole thing was gone in 10 minutes!!! we will make this part of our weekly menu!

1 of 1 found this review helpful.

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A Pizza Lovers Dream!

mo_cook - June 3, 2008 04:34:56 PM PST

This was so easy to make. I had never made a pizza from scratch before. It was worth the time. Even my dog liked it! If I can make it so can you.

1 of 1 found this review helpful.

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Awesome!

jewels621 - June 2, 2008 01:03:07 PM PST

I loved it - made it for my boyfriend and one of his friends. spicy stuff always goes over well and the red peppers added just a touch of sweetness. I used pepperjack cheese to up the spice factor. it\'s really filling, too!

1 of 1 found this review helpful.

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Delicious

Stephanie - August 9, 2008 12:23:16 PM PST

This was a great recipe and everyone loved it. Definitely going to make it again!

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A little twist.

Michelle N - July 15, 2008 02:54:34 PM PST

Great recipe but I made mine with the salsa on and one with it on the side, The one without didn\'t get soggy. So next time I will make it without the salsa and just serve it on the side with sour cream.

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i like it

lsl_lttl - June 4, 2008 08:18:28 AM PST

i like it. is very coloerful

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sounds great

dream_a_reflection_inmotion - June 4, 2008 08:02:58 AM PST

i can\'t wait to try it out. but i \'ll go for the homemade dough, it\'s easy to make it just takes more time to taste your juicy pizza!

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Woah!

merorines - May 8, 2008 08:51:23 PM PST

looks delicious better try it.

1 of 3 found this review helpful.

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yummmmm....

z.cutie94 - January 15, 2008 07:39:05 PM PST

my mouth is starting to water reading the recipe and looking at the picture
cant wait to try it outt...
also pretty healthy compared to most recipes

1 of 3 found this review helpful.

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It

Tenxchi - June 3, 2008 10:46:01 PM PST

It looks good.

0 of 1 found this review helpful.

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could be healther

fishingnut51 - December 31, 2007 07:24:16 AM PST

try making pizza dough from whole wheat flower its great and better for you. Happy new year

3 of 8 found this review helpful.

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What

ginger1 - June 4, 2008 10:54:38 AM PST

Fajita\'s and pizza never go to gether or even sound good together. Yuck I would never make this it makes me a bit ill just thinking about it. Keep pizza real

0 of 9 found this review helpful.

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