Favorite Turkey Burger
- Prep Time 10 min.
- Cook Time -
- Serves 4
Recipe Provided By: Martha Stewart
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1. Ingredients
- 1 1/2 pounds ground turkey, (preferably 92 to 93 percent lean)
- 1/2 cup finely grated Gruyere cheese
- 4 thinly sliced scallions
- 1/4 cup dried breadcrumbs
- 1/4 cup Dijon mustard
- 1 clove garlic, minced
- Salt and pepper
- Oil
Nutrition Info
Per Serving
- Calories: 439 kcal
- Carbohydrates: 7 g
- Dietary Fiber: 0 g
- Fat: 26 g
- Protein: 40 g
- Sugars: 0 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Heat grill to high. In a medium bowl, use a fork to gently combine ground turkey with Gruyere, scallions, breadcrumbs, mustard, and garlic; season generously with salt and pepper. Gently form mixture into four 1-inch-thick patties.
- Lightly oil grill. Place patties on hottest part of grill; sear until browned, 1 to 2 minutes per side. Move patties to cooler part of grill; continue grilling until cooked through, 5 to 10 minutes per side.
Yield: 4 servings
3. Still Hungry?
Burgers are an American classic-and they don't have to be made from just beef anymore.
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