Matzo Ball Soup

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sounds good to me!!!
deedeeco1738 - July 12, 2007 05:17:31 AM PST
Some of you need to let the past in the past.Martha has some wonderful recipes, for every pocket book.I like the creativity,in other words, make your foods not the same old same old, spice it up, add more of you fav ingredients.I love your ideas, Martha.

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Yeah Right!!
sfgirl - June 25, 2007 01:46:31 PM PST
What does Martha Stewart know about Jewish cooking? Wrong...wrong....wrong..... no matzo ball soup calls for dill as a garnish that I know of. Stick to your jailhouse slop Martha. Leave the authentic Jewish food to the Jews.

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Matza Balls do not use these, not old recipe,
gary m - May 21, 2007 02:17:45 PM PST
# 3 medium carrots, sliced into 1/2-inch rounds
# 2 medium parsnips, peeled and sliced into 1/2-inch-thick rounds
# Fresh dill for garnish?????

Might be for the trend setter but not the original !!!!

Even a good jewish restaurant does not use these, if authentic!

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