not bad

catzrule1979 - December 3, 2007 01:20:09 PM PST

Captain Obvious says. "If you don\'t like the stuffing, then don\'t EAT it." (Duh!)

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sounds easy

Tony - December 4, 2007 05:40:51 AM PST

I think people constantly miss the point of these recipes. They\'re examples of quick and easy recipes that use things that are likely to be in your fridge and pantry, not to sell at a 4-star. This sounds easy and different and potentially pretty good.

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Very Good

samantharoseh - June 25, 2009 05:47:16 AM PST

i used boneless pork chops and i also found out i didnt have any miracle whip so what i did is mixed the mustard with mayo and a little bit of sugar. i also did not use the green beans, i just heated a can of corn as a side dish.(thats what i had in the house)

I have to be honest, i dont cook very often but when i do, i am very hard on myself . With that said, i was surprised to find that this was actually very good.... my husband even loved it! he even said the left overs were great too.
A

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Response to calories

yv123 - December 3, 2007 02:12:42 PM PST

dmcneill717 If you notice the recipie call for 1 6 ounce of stuffing if you divide that by 6 pork chops that is 1 ounce of stuffing per pork chop. I doubt 1 ounce of stuffing is going to be 150 calories.

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Good and quick but spicy

Herding C - October 15, 2009 05:51:53 PM PST

The Dijon mustard makes it quite spicy. I added 1 or 2 Tablespoons of brown sugar to tame it. You could also use honey.

Otherwise, a good quick meal.

Didn\\'t make the beans, will try that next time.

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