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Chuckwagon Chili Mac


Average (68 Ratings): 3.5 out of 5 stars

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  • Try this to cut time further...

    PJ - December 10, 2007 01:10:07 PM PST
    If your REALLY in a rush, substitute the kidney beans and ground beef and it's seasonings for a can of Hormels Chili with beans. Basically the same results, but with little effort and a major cut in time spent. Kraft doesn't own Hormel, hence the reason they don't suggest canned chili..lol. =)

    10 of 11 found this review helpful.

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  • Try This

    Cheryl B - January 21, 2008 02:16:39 PM PST
    When I make Chili Mac - I make a box of Kraft Mac -n Cheese. I cook the noodles and drain. I add the cheese sauce and mix in a can of Nalley's hot Chili with beans and a can of the regular chili with beans.

    5 of 5 found this review helpful.

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  • Not bad...

    Btrfly5477 - January 21, 2008 03:31:48 PM PST
    This is by no means a gourmet meal, however it is tasty. We usually just use spaghetti noodles, homemade or Stag Chili, diced onions and shredded cheddar for our Chili Mac, but this was an okay change.

    3 of 3 found this review helpful.

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  • canned chili makes it ick!

    Jay Wallace - January 28, 2008 12:09:18 PM PST
    and to give it some extra yum, try using crushed frito's on top for a frito pie / chili mac hybrid

    1 of 2 found this review helpful.

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  • wow

    Nichole R - January 22, 2008 01:27:41 PM PST
    this is a timeless army tradition... now i get to make it at home!

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  • i love Masha Sharapova!!!

    victornenko - February 3, 2008 07:17:04 PM PST
    marry me, Masha

    0 of 1 found this review helpful.

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  • Vegetarians will love it too

    Terri - January 31, 2008 05:00:15 AM PST
    I want to recommend using fake meat instead of the ground beef. They make this amazing taco/burrito flavored ground meat substitute and I use it all the time for chili and lazy taco's.

    No I know it isn't vegan, but if you love chili and you love mac n cheese this is the best recipe for you.

    0 of 1 found this review helpful.

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  • Delicious and quick

    Special K - January 24, 2008 04:24:12 PM PST
    I loved that it was a quick and easy meal to make. It produces a good quantity. Serves 5.

    It was tastier two days later though!

    The other thing is use lots of cheese and sour cream and it will be ever better....... I used the whole bag and container.......

    0 of 1 found this review helpful.

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