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Hearty Cabbage Soup
- Prep Time 20 min.
- Cook Time -
- Serves 14
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 4 cups chopped green cabbage
- 2 medium carrots, sliced
- 2 medium celery stalks, sliced
- 1 medium onion, chopped
- 1 (10 ounce) package frozen green beans, thawed slightly
- 1 (15.5 ounce) can cannellini beans, drained, rinsed
- 6 cups water
- 2 (14.5 ounce) cans chicken broth
- 2 cups canned crushed tomatoes, undrained
- 1 envelope GOOD SEASONS Italian Salad Dressing & Recipe Mix
2. Cooking Directions
- Place all ingredients in 6- or 8-qt. stockpot.
- Bring to boil on high heat. Reduce heat to medium-low.
- Simmer 30 min. or until vegetables are tender.
Yield: 14 servings
3. Still Hungry?
You'll savor the flavor of this low-fat soup. The vegetables team up to provide a good source of dietary fiber, vitamin A and vitamin C
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Delicious!!!!
RGP - October 12, 2007 06:32:50 AM PSTQuick and easy, nutritious, and will make this many more times.
9 of 9 found this review helpful.
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pa dutch favorite
capitol.square - January 20, 2008 01:28:22 AM PSTthis is very similar to my pennsylvainia dutch herritage recipe but we add corned beef...yummy with or without. this is also very inexpensive to make and one of my favorites, highly recomended.
nicholas henry6 of 6 found this review helpful.
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Cabbage soup
James D - February 3, 2008 09:27:25 AM PSTHealthly
6 of 7 found this review helpful.
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Awesome!
doug-robinson@att.net - May 2, 2009 03:02:08 PM PSTEasy to make, healthy and awesome! Try adding some dill weed for a unique taste.
Was this review helpful to you? Yes - No Report Abuse
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