Best Ever Chocolate Fudge Layer Cake
- Prep Time 10 min.
- Cook Time -
- Serves 18
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 1 (18.25 ounce) package chocolate cake mix
- 1 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- 4 eggs
- 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1/2 cup oil
- 1/2 cup water
- 1 (8 ounce) package BAKER'S Semi-Sweet Baking Chocolate, divided
- 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
- 2 tablespoons PLANTERS Sliced Almonds
2. Cooking Directions
- Preheat oven to 350 degrees F. Lightly grease 2 (9-inch) round cake pans. Beat cake mix, dry pudding mix, eggs, sour cream, oil and water in large bowl with electric mixer on low speed just until moistened, scraping side of bowl frequently. Beat on medium speed 2 min. or until well blended. Stir in 2 squares of the chocolate, chopped. Spoon into prepared pans.
- Bake 30 to 35 min. or until toothpick inserted near centers comes out clean. Cool in pans 10 min. on wire rack. Loosen cakes from side of pans with spatula or knife. Invert cakes onto rack; gently remove pans. Cool completely on wire rack.
- Place remaining 6 squares chocolate and whipped topping in medium microwaveable bowl. Microwave on HIGH 1-1/2 to 2 min. Stir until well blended and shiny. Cool 5 min. Place 1 cake layer on serving plate; spread 1/4 of the chocolate mixture over cake. Place second cake layer on top; spread remaining chocolate mixture over top and sides of cake. Garnish with almonds.
Yield: 18 servings
3. Still Hungry?
Imagine a tall, rich chocolatey glazed layer cake, which takes half the time to make as your favorite scratch recipe, but tastes twice as good. This is it.
Notes:
Substitute
Prepare as directed, using JELL-O Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and COOL WHIP LITE Whipped Topping.
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Most Helpful Reviews
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Oh sooooooooo good!!!!
sam - August 12, 2007 05:13:52 AM PSTI saw this recipe and just had to try it!! Mmmmmm it's SO good it just melts in your mouth. If your a chocoholic as we are you'll love this recipe!
I made this cake also for a get together and everybody wanted the recipe!! :-}
~Enjoy~11 of 12 found this review helpful.
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Looks good to me
iluvtweety6512 - August 11, 2007 10:20:30 AM PSTI think this would be delicious.I'm already dreaming
of tasting it.And to that person critizing about the cake
packets..etc.,this recipe isn't just for 'scratch' bakers,
it's also for those who DON'T have time to bake a cake
from scratch!! ;)11 of 16 found this review helpful.
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Excellent!!!!!!
Kerri - August 12, 2007 10:03:37 PM PSTThis cake is wonderfull!!! Very simple to make.It's moist and fudgy!!!!!!
5 of 6 found this review helpful.
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uuuuhhhh sweet!!!
susan e - August 12, 2007 09:18:53 AM PSTits simple,very explicit and easy even for amateur bakers!
5 of 6 found this review helpful.
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yumyyyyyy yumyyyyy yumyyyy i cant feel my tumy
o boy - August 13, 2007 06:42:37 AM PSTthis is the most tasty chocolate fudge cake ever in my whole life and it made me feel like in the movie of Wily Wonka (my spilling is not very good) in the chocolate river or like on the road to Santa that is it and i hope you all send me some great recipes like that one on my e-mail ( m4mromar@yahoo.com )
4 of 5 found this review helpful.
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