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15 Minute Taco In A Pan

Beef
  • Prep Time -
  • Cook Time -
  • Serves 4
Kraftfoods.com

Recipe Provided By: Kraftfoods.com

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Kraftfoods.com on Yahoo! Food


Average (22 Ratings): 3 out of 5 stars

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1. Ingredients

  1. 1 pound extra lean ground beef
  2. 2 cups water
  3. 1 (1.25 ounce) package TACO BELL HOME ORIGINALS Taco Seasoning Mix
  4. 2 cups MINUTE White Rice, uncooked
  5. 1 cup KRAFT Mexican Style Shredded Cheese
  6. 2 cups shredded lettuce
  7. 2 cups chopped tomatoes

Nutrition Info

Per Serving

  • Calories: 247 kcal
  • Carbohydrates: 9 g
  • Dietary Fiber: 3 g
  • Fat: 12 g
  • Protein: 23 g
  • Sugars: 3 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

2. Cooking Directions

  1. Brown meat in large nonstick skillet; drain.
  2. Add water and seasoning mix; stir. Bring to boil.
  3. Stir in rice. Sprinkle with cheese; cover. Reduce heat to low; simmer 5 min. Top with lettuce and tomatoes.

Yield: 4 servings

3. Still Hungry?

A new no-fuss way to enjoy the taste of tacos! Cooked all in one pan, it gives you that great Mexican taste you love in minutes.

Notes:

Substitute

Substitute 1 tsp. ground cumin and 1 Tbsp. chili powder for the taco seasoning mix.

Fun Idea

Top with coarsely crushed tortilla chips and BREAKSTONE'S or KNUDSEN Sour Cream, if desired.

Rate This Recipe

Average (22 Ratings): 3 out of 5 stars

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