Cookies and Cream Snowman Dessert
- Prep Time -
- Cook Time -
- Serves 10
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 2 cups milk
- 1 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- 30 OREO Chocolate Sandwich Cookies, divided
- 1 1/2 cups thawed COOL WHIP Whipped Topping
- 1 baby carrot
- 1 red string licorice
Nutrition Info
Per Serving
- Calories: 220 kcal
- Carbohydrates: 28 g
- Dietary Fiber: 1 g
- Fat: 10 g
- Protein: 2 g
- Sugars: 18 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended.
- Line 8-inch round cake pan with plastic wrap. Arrange 14 of the cookies on bottom of prepared pan; spread 1 cup of the pudding mixture over cookies. Repeat layers of 14 cookies and remaining pudding mixture; cover with plastic wrap.
- Refrigerate at least 24 hours. Uncover. Invert onto serving plate; remove plastic wrap. Frost with the whipped topping. Add 2 remaining cookies for the eyes and the carrot for the nose. Cut licorice into 6-inch length; add to face for the mouth. Store in refrigerator.
Yield: 10 servings
3. Still Hungry?
Notes:
Substitute
Prepare as directed, using JELL-O Chocolate Fudge Flavor Instant Pudding & Pie Filling.
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Made a few changes but love it
Heavens Angels - November 12, 2007 01:18:58 PM PSTThe idea is great cute for kids and for fun party I did however make a few changes I crumbled up the oreos for the bottom only and decide to use a candy corn for the nose. Quick and easy Cute presentation
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