The new Food on Shine is coming soon! Learn more about what's new »
Beef Bruschetta Skillet
- Prep Time -
- Cook Time -
- Serves 4
Recipe Provided By: Kraftfoods.com
See more from
Kraftfoods.com on Yahoo! Food
1. Ingredients
- 1 pound beef sirloin steak, cut into thin strips
- 2 teaspoons oil
- 4 cloves garlic, minced
- 2 cups chopped tomatoes
- 1 (10 ounce) can beef broth
- 1 teaspoon dried basil leaves
- 1 1/2 cups MINUTE White Rice, uncooked
- 2 ounces cubed VELVEETA Pasteurized Prepared Cheese Product
2. Cooking Directions
- Brown meat in oil in nonstick skillet on medium-high heat. Remove from skillet; set aside.
- Add garlic, tomatoes, broth and basil to skillet; bring to boil. Stir in rice; return to boil.
- Reduce heat to medium-low. Stir in meat and Velveeta; cover. Simmer 8 to 10 min. or until heated through. Stir until Velveeta is completely melted and mixture is well blended.
Yield: 4 servings
3. Still Hungry?
Notes:
Substitute
Substitute 1 can (14-1/2 oz.) diced tomatoes, undrained for fresh tomatoes.
More Recipes Like This
More From Kraftfoods.com
Technology in partnership with
-
Be the first to review this recipe!
No one has reviewed this recipe yet. If you've tried this recipe, be the first to write a review!
Yahoo! Food Videos
Most Watched Food Videos
- Pumpkin Mousse Parfait : Food Network
- Caramelized Butternut Squash : Food Network
- Sausage and Herb Stuffing : Food Network
- Pressed Spiced Turkey Breast : Food Network
