
Recipe Provided By: Kraftfoods.com
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Yield: 5 servings
The crispy tacos feature homemade crispy flour taco shells.
Substitute
Prepare as directed, using KRAFT 2% Milk Shredded Reduced Fat Sharp Cheddar Cheese.
Where's the information on the tortillas ?? All it says is put them in the aluminum foil. What happens before that ??
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what happens before that is....you take the tortillas out of the package!
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The sodium content of a package of taco seasoning is outrageous and there's no magic mix of spices you can't figure out on your own. Instead of making your taco meat swim in salty packaged seasoning, mix in a little water, alot of chili powder and cumin, sea salt to taste, garlic powder. Sure it may not coat the meat with a thick sauce, but it will taste similar and be a heck of alot better for you. Cheaper too.
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I see everything except the nutrition info. Any body have a clue?
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