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Cinnamon Toast 'Blinis'

  • Prep Time -
  • Cook Time -
  • Serves 18
Kraftfoods.com

Recipe Provided By: Kraftfoods.com

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Average (15 Ratings): 4 out of 5 stars

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1. Ingredients

  1. 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  2. 1/2 cup sugar, divided
  3. 1/4 teaspoon vanilla
  4. 1 egg yolk
  5. 1 teaspoon ground cinnamon
  6. 12 slices white bread, crusts removed
  7. 3 tablespoons butter or margarine, melted

Nutrition Info

Per Serving

  • Calories: 130 kcal
  • Carbohydrates: 14 g
  • Dietary Fiber: 0 g
  • Fat: 7 g
  • Protein: 2 g
  • Sugars: 6 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

2. Cooking Directions

  1. Preheat oven to 400 degrees F. Mix cream cheese, 1/4 cup of the sugar, vanilla and egg yolk with wire whisk until well blended. In separate bowl, mix remaining 1/4 cup sugar and cinnamon; set aside.
  2. Flatten each bread slice with rolling pin. Spread 1 side of each slice evenly with 1 rounded Tbsp. cream cheese mixture. Starting at short end, tightly roll up. Brush each roll with butter; roll in reserved cinnamon-sugar. Slice each roll into 3 pieces.
  3. Place each piece, seam side down, on baking sheet. Bake 12 to 15 min. or until edges are lightly browned. Serve immediately.

Yield: 18 servings

3. Still Hungry?

Notes:

Tip

Finished, baked rolls can be dipped halfway into melted BAKER'S Dipping Chocolate for an extra special treat.

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Average (15 Ratings): 4 out of 5 stars

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