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Macadamia-Lime Snowflakes
- Prep Time -
- Cook Time -
- Serves 11
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 3/4 cup butter or margarine, softened
- 1 1/2 cups firmly packed light brown sugar
- 2 eggs
- 1 1/2 cups flour
- 1 teaspoon CALUMET Baking Powder
- 1 (6 ounce) package BAKER'S Premium White Baking Chocolate, chopped
- 1 cup PLANTERS Macadamias
- 2 tablespoons grated lime peel
- 2 tablespoons powdered sugar
2. Cooking Directions
- Preheat oven to 350 degrees F. Line 13x9-inch baking pan with foil extending over edges to form handles. Grease foil.
- Beat butter and sugar with electric mixer until light and fluffy. Blend in eggs, flour and baking powder. Stir in white chocolate, macadamias and lime peel. Spread in prepared pan.
- Bake 20 to 25 min. or until toothpick inserted in center comes out clean. Cool in pan. Lift out of pan using foil handles. Using 3-inch snowflake cookie cutter (or other shape), cut into snowflakes. Sprinkle with powdered sugar. Save scraps for snacking.
Yield: 11 servings
3. Still Hungry?
Notes:
Jazz It Up
Insert macadamias into center of each cookie before baking.
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