
Recipe Provided By: Kraftfoods.com
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Yield: 18 servings
The addition of sour cream and lemon pudding makes this delicious citrus cake amazingly rich and moist.
Substitute
Prepare as directed, using COOL WHIP LITE Whipped Topping and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Variation - Chocolate Cream Cake
Prepare as directed, using chocolate cake mix and chocolate pudding mix. Substitute 1 cup fresh berries, such as raspberries, sliced strawberries or blueberries, for the orange segments.
Make Ahead
The whipped topping filling can be prepared up to 2 days in advance. Store in tightly covered container in refrigerator until ready to use.
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