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Black Bean and Rice Tostada
- Prep Time 15 min.
- Cook Time -
- Serves 5
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 1 (16.33 ounce) package TACO BELL HOME ORIGINALS Soft Taco Dinner
- 1 cup MINUTE White Rice , uncooked
- 1 (15 ounce) can black beans, drained and rinsed
- 1 (11 ounce) can corn, drained
- 2 1/2 cups shredded lettuce
- 1 1/4 cups KRAFT Shredded Cheddar Cheese
2. Cooking Directions
- Preheat oven to 350 degrees F. Spray both sides of Tortillas with cooking spray; place in single layer on baking sheet. Bake 10 min. or until crisp and lightly browned.
- Meanwhile, cook rice in large saucepan as directed on package. Add beans, corn and Seasoning Mix; mix well. Cook 5 min. or until heated through, stirring occasionally.
- Top tortillas evenly with the rice mixture, lettuce, Taco Sauce and cheese.
Yield: 5 servings
3. Still Hungry?
Notes:
Substitute
Brush both sides of tortillas with oil instead of spraying with cooking spray.
Jazz It Up
Prepare as directed, using canned corn with red and green bell peppers.
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