Raspberry-Marinated Salmon Fillet
- Prep Time -
- Cook Time -
- Serves 4
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 3 tablespoons KRAFT LIGHT DONE RIGHT! Raspberry Vinaigrette Reduced Fat Dressing
- 4 (4 ounce) salmon fillets
2. Cooking Directions
- Pour dressing over salmon in resealable plastic bag; seal bag. Refrigerate 30 min. to marinate.
- Preheat broiler. Remove salmon from marinade; discard bag and marinade.
- Broil salmon, 2 to 4 inches from heat, 10 to 12 min. or until salmon flakes easily with fork.
Yield: 4 servings
3. Still Hungry?
Notes:
Nutrition Bonus
Incorporate more fish into your diet with this easy-to-make recipe.
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