Parmesan Garlic Bread
- Prep Time -
- Cook Time -
- Serves 6
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 1 (8 ounce) loaf French bread
- 2 tablespoons margarine or butter, softened
- 2 cloves garlic, minced
- 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
- 1/4 cup KRAFT 100% Grated Parmesan Cheese
2. Cooking Directions
- Preheat oven to 350 degrees F. Cut bread lengthwise in half. Place, cut sides up, in shallow baking pan.
- Mix margarine and garlic until well blended. Spread evenly onto bread halves; sprinkle with cheeses.
- Bake 15 minutes or until cheese is melted. Cut each bread half crosswise into 6 slices. Serve warm.
Yield: 6 servings
3. Still Hungry?
Notes:
Round Out The Meal
This bread is a good accompaniment to your favorite pasta dish. Serve with a mixed green salad.
Special Extra
Prepare as directed, sprinkling lightly with dried basil leaves before baking.
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