Baked Salmon with Tomatoes, Spinach and Mushrooms
- Prep Time 10 min.
- Cook Time 25 min.
- Serves 4
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 4 (4 ounce) salmon fillets
- 2 cups chopped fresh spinach
- 1 cup sliced mushrooms
- 1 medium tomato, chopped
- 1/3 cup KRAFT Sun-Dried Tomato Vinaigrette Dressing
2. Cooking Directions
- Place salmon fillets, skin sides down, in 13x9-inch baking dish sprayed with cooking spray.
- Mix remaining ingredients until well blended; spoon over salmon.
- Bake at 375 degrees F for 20 to 25 minutes or until salmon flakes easily when tested with fork.
Yield: 4 servings
3. Still Hungry?
This easy baked salmon is moist, tender and full of flavor.
Notes:
Great Substitute
Substitute red snapper or orange roughy fillets for the salmon fillets.
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Most Helpful Reviews
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tasty and a healthy meal!
karen1968oc - June 2, 2007 01:06:15 PM PSTthis is easy and this is a one who likes a great healthy meal without making a lot of dishes messy! i have had this before and oh my gosh it really is satisfying!!! happy eating!
7 of 7 found this review helpful.
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Healthy and Delicious
nicolesergi - July 30, 2007 04:17:48 PM PSTThis is SUPER easy, healthy and it's delicious. I marinated the salmon before hand in the dressing and it gave the salmon even more flavor. I recommend this to everyone who likes salmon and even those who are a little hesitate, there's not a big fish taste. Enjoy!!
8 of 10 found this review helpful.
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Great Variation for Salmon
soafron - October 12, 2007 09:57:24 AM PSTThis was such a simple yet flavorful dish. I took the advice about marinating the salmon first, I was generous with the dressing. So I just prepared it all in my baking dish and wrapped it up and allowed it to sit in my fridge for about an hour. Pulled the dish out for about 30 minutes or so prior to putting it in the hot oven. ( didn't want to break my dish). It was so tasty. I served it up with sourdough bread. Adults and kids loved it. Definitley will continue to make this.
7 of 8 found this review helpful.
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Already made it twice
evita_dejesus - December 22, 2007 06:55:07 AM PSTIt's easy and the family loves it.
2 of 3 found this review helpful.
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OMG
claudettehoney - July 27, 2008 10:06:13 PM PSTWow! Great dish! When I told my boyfriend I was making salmon he was not happy. When i told him I bought farm raised salmon he ws really not happy. When we tasted the dish he was ELATED! He told me it was the best salmon dish he had ever eaten! WOW! That makes me happy. I'm glad i didnt let him influence me into making something else for dinner.
1 of 1 found this review helpful.
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