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Beautiful Butterfly Cake

Provided by: Kraftfoods.com

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Average (59 Ratings): 4.5 out of 5 stars

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  • So good we

    Jasmine - March 16, 2008 12:42:27 PM PST
    I changed the recipe up a bit I used strawberry jam instead of yams, Instead of fruity pebbles I used sprinkles and snow caps, instead of life savers I used reese's pieces. I also put red dye in the frosting but not a lot which it turned pink. It was fantastic! It turned out great! Everybody loved it!

    5 of 6 found this review helpful.

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