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OREO(R) Triple Layer Chocolate Pie
- Prep Time 25 min.
- Cook Time -
- Serves 10
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 32 OREO Chocolate Sandwich Cookies, divided
- 1/4 cup butter or margarine, melted
- 2 cups cold milk
- 2 pkg. (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
2. Cooking Directions
- Finely crush 24 of the cookies; mix with butter. Press firmly onto bottom and up side of 9-inch pie plate.
- Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. (Mixture will be thick.)
- Spoon 1-1/2 cups of the pudding into crust. Gently stir 1/2 of the whipped topping into remaining pudding; spread over pudding layer in crust. Chop remaining 8 cookies; stir into remaining whipped topping. Spread over pie.
- Refrigerate 4 hours or until set.
Yield: 10 servings
3. Still Hungry?
A cookie crust holds three chocolatey layers for a creamy no-bake pie.
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Most Helpful Reviews
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Other ways to make it
unicornfan85 - December 20, 2007 08:31:39 AM PSTYou can use two different types of cholocate pudding mixes, like Devil\'s food and chocolate, and put each in sepearate. Also putting chocolate coolwhip on top. Or you can add chopped up nuts, chocolate chips, or chopped up chocolate bar into the pudding.
11 of 12 found this review helpful.
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GREAT!!!!
K.D. - November 26, 2007 01:29:40 PM PSTIt\'s so easy and fast. Makes a great treat for the Holidays. All chocolate lovers will ABSOLUTLY love this treat
9 of 12 found this review helpful.
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THE PERFECT PIE
eikana1983 - December 23, 2007 10:28:33 PM PSTSoooo, I tried this exact recipe the other day.... mmmazing!
I used Plugra (salted butter) which makes all the difference in the world....
I learned about it on SimpleRecipeTips.com
so my advice would be...use this butter..it makes all the difference in the world.... Happy Holidays!6 of 6 found this review helpful.
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This is the BEST.
fonda p - December 20, 2007 06:18:43 AM PSTOreo are my favorite anyway, but to put it with the next best thing is even better. I know what my dessert of choice will be from now on.
4 of 4 found this review helpful.
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Yummy!
danielle_abdou - December 20, 2007 05:44:30 AM PSTWe loved this recipe - great for kids b-day parties too if you make it in a pyrex rectangular dish. Very yummy and easy to make!
4 of 4 found this review helpful.
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