15 Minute Parmesan Pasta with Chicken and Broccoli
- Prep Time -
- Cook Time -
- Serves 4
Recipe Provided By: Kraftfoods.com
See more from
Kraftfoods.com on Yahoo! Food
1. Ingredients
- 8 ounces pasta, uncooked
- 3 cups fresh broccoli florets or frozen broccoli florets
- 1 clove garlic, minced
- 1 (6 ounce) package OSCAR MAYER Grilled Chicken Breast Strips
- 3 tablespoons butter, margarine or olive oil
- 1/4 cup KRAFT 100% Grated Parmesan Cheese
Nutrition Info
Per Serving
- Calories: 325 kcal
- Carbohydrates: 44 g
- Dietary Fiber: 3 g
- Fat: 12 g
- Protein: 12 g
- Sugars: 3 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Cook pasta as directed on package in large saucepan, adding broccoli during last 5 minutes of cooking time; drain.
- Cook and stir garlic and chicken breast strips in butter in same saucepan on medium heat 1 to 2 minutes or until garlic is tender but not brown and chicken is heated through.
- Add pasta and broccoli; toss lightly. Sprinkle with cheese; toss to coat. Serve immediately.
Yield: 4 servings
3. Still Hungry?
Notes:
Great Substitutes
Substitute 1-1/2 to 2 cups chopped cooked ham, turkey or chicken, or 6 slices OSCAR MAYER Bacon, crisply cooked and crumbled, for chicken breast strips -- a great way to use leftovers!
More Recipes Like This
More From Kraftfoods.com
Technology in partnership with
-
Be the first to review this recipe!
No one has reviewed this recipe yet. If you've tried this recipe, be the first to write a review!
My Food
helpRecipe of the Day
Open
Oranged Cranberry Sauce
from: Barbara YoderThis recipe was graciously shared with me by a Jamaican friend, many years ago. It makes a delicious…