Easy Coconut Cream Pie
- Prep Time -
- Cook Time -
- Serves 8
Recipe Provided By: Kraftfoods.com
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1. Ingredients
- 2 cups cold milk
- 2 (3.4 ounce) packages JELL-O Vanilla Flavor Instant Pudding & Pie Filling
- 1 cup BAKER'S ANGEL FLAKE Coconut, divided
- 2 cups thawed COOL WHIP Whipped Topping, divided
- 1 (6 ounce) HONEY MAID Honey Graham Pie Crust
Nutrition Info
Per Serving
- Calories: 346 kcal
- Carbohydrates: 49 g
- Dietary Fiber: 0 g
- Fat: 15 g
- Protein: 3 g
- Sugars: 39 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Pour milk into large bowl. Add dry pudding mixes and 3/4 cup of the coconut. Beat with wire whisk 2 minutes. Gently stir in 1 cup of the whipped topping. Pour into crust.
- Refrigerate 4 hours or until set.
- Spread pie with remaining 1 cup whipped topping. Toast remaining 1/4 cup coconut, if desired. Sprinkle over pie. Store leftover pie in refrigerator.
Yield: 8 servings
3. Still Hungry?
Your family will enjoy this delicious coconut cream pie.
Notes:
Healthy Living
Trim 4 grams of fat per serving by preparing with fat free milk, COOL WHIP LITE Whipped Topping and a reduced fat graham crust.
How To Toast Coconut
Preheat oven to 350 degrees F. Spread coconut in shallow baking pan. Bake 7 to 10 minutes or until lightly browned, stirring frequently.
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Most Helpful Reviews
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Mmmm Coconut Cream pie
cmilbourn8704%40sbcglobal.net - November 24, 2006 05:56:29 AM PSTIt was Great
5 of 7 found this review helpful.
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c
sandyandandy07 - November 7, 2007 01:01:57 PM PSTI don't know what is wrong with cowpuss either. Coconut cream pie is my favorite!! I never had a bad recipe from this website. Yummy!!!!!!!!Happy Thanksgiving everyone!!!!!11
3 of 3 found this review helpful.
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Single guy
James F - October 29, 2007 03:27:30 PM PSTI love cococut cream pie and I usually purchase the pies already made in the frozen section of the grocery store.
The recipe looks very easy to make. I know know what wrong with cow puss. Maybe she need to get a life.1 of 2 found this review helpful.
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Come on Americans let
herbpharm5 - March 30, 2008 09:32:01 AM PSTI have to say as a pharmacist that works in a long-term care hospital watching people die of chronic disease this recipe is a reminder of everything that is wrong with the American diet. The trans fats and empty nutritional value of this pie leave a lot to be desired. Surely, there is a better coconut cream pie recipe out there. I mean are we really to lazy to whip real cream or use low fat milk and cornstarch to make our own pudding. Let's just try to read the labels on the ingredients of the stuff we put into our mouths and if we cant determine what's in it don't eat it. I think it's OK to indulge occasionally but this recipe is a healthcare givers nightmare.
All that being said if you must, you must and I'll see you in the ICU..Was this review helpful to you? Yes - No Report Abuse
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DELICIOUS!
Maca - November 21, 2007 08:50:39 AM PSTkiss my ass cow puss!
Was this review helpful to you? Yes - No Report Abuse
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