The new Food on Shine is coming soon! Learn more about what's new »
Peanut Butter and Fudge Swirl Pie
- Prep Time -
- Cook Time -
- Serves 8
Recipe Provided By: Kraftfoods.com
See more from
Kraftfoods.com on Yahoo! Food
1. Ingredients
- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 1/2 cup sugar
- 1/4 cup creamy peanut butter
- 2 cups thawed COOL WHIP Whipped Topping
- 1 OREO Pie Crust (6 oz.)
- 1/4 cup chocolate fudge dessert topping
Nutrition Info
Per Serving
- Calories: 285 kcal
- Carbohydrates: 25 g
- Dietary Fiber: 0 g
- Fat: 19 g
- Protein: 4 g
- Sugars: 22 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Beat cream cheese, sugar and peanut butter in large bowl with electric mixer on medium speed until well blended. Gently stir in whipped topping until well blended.
- Spoon into crust; drizzle with fudge topping. Swirl knife through cream cheese mixture several times for marble effect.
- Refrigerate 4 hours or until firm. Store leftover pie in refrigerator.
Yield: 8 servings
3. Still Hungry?
Fudge sauce is swirled through a pie filling of cream cheese, peanut butter and whipped topping in this easy and luscious, no-bake dessert.
Notes:
Size It Up
Looking for a dessert to serve at a party? Peanut butter and chocolate make a great combination in this chilled no-bake pie that serves 8.
More Recipes Like This
More From Kraftfoods.com
Technology in partnership with
-
Instant Hit
Katie - June 13, 2009 03:39:43 PM PSTI made one of these , and gave it to my mother , and the pie did not last more than a day =)
I made another one for my son, and husband they went nuts over it!
It was easy to make, and the consistancy was perfect..not runny, or lite like I thought it would be.Was this review helpful to you? Yes - No Report Abuse
-
It was refreshing
superstar1693 - June 7, 2008 01:28:34 PM PSTThe pie turned out alright and was real easy to make. It was nice and light, and the taste was great!!!
Was this review helpful to you? Yes - No Report Abuse
-
Delicous
purple3pn - February 17, 2008 05:48:22 PM PSTThis recipe makes a very good peanut butter dessert that is moist and light, not like other peanut butter pies that are heavy, dry and just way to peanutbuttery. This is awesome.
Was this review helpful to you? Yes - No Report Abuse
Yahoo! Food Videos
Most Watched Food Videos
- Mushroom and Broccoli Casserole : Food Network
- Sweet and Sour Wing Glaze : Food Network
- Mashed Potatoes 101 : Martha Stewart
- Pumpkin Bars : Food Network
