
Recipe Provided By: Kraftfoods.com
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Per Serving
About: Nutrition Info ![]()
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Yield: 8 servings
Serving Suggestion
Serve with a small baked potato and a side salad. Just toss a 10-oz. bag of salad greens with 1/2 cup of your favorite KRAFT Dressing, such as Zesty Italian, then divide among eight salad plates.
Note
For best results, prepare using lean varieties of ground beef, such as ground round or ground sirloin.
Try diceing up 1 big onion and add 1 tablespoon of garlic in the meat with a quirt of ketsup and b.b.q sausce..
and for the sauce mix up..
ketsup b.b.q sauce, a little mustard, and a little sugar.. yummy..
14 of 14 found this review helpful.
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I've made meatloafs before but this recipe was a real tasty one. Especially with the Stove top and the BBQ sauce...made it moist! It was delicious!
8 of 8 found this review helpful.
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Try using ketchup and A1 steak sauce. Much yummier flavor. I also add in 1/2 c. of milk.
5 of 5 found this review helpful.
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My family loved this meatloaf. All I added to it was one large onion and 4 gloves of garlic chopped (diced). I also added 1/2 cup of BBQ sauce instead of a 1/4 cup. I made a sauce with 1/2 Cup BBQ sauce 1/2 Ketchup and brown sugar to taste (about 1/3 Cup) which a poured on top to cook (I also reserved some in a gravy boat to be added after). Even my picky little eaters (small children) at it. The recipe is very simple and quick to the oven. I made it in a full size loaf pan so it took about an hour to cook. This will become a new family favorite!
4 of 4 found this review helpful.
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This was absolutely wonderful...how tastey
3 of 4 found this review helpful.
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