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Creamy OREO(R) Pie

  • Prep Time: 25 min.
  • Cook Time: -
  • Serves: 8
Kraftfoods.com

Recipe Provided By: Kraftfoods.com

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Average (95 Ratings): 4 out of 5 stars

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Ingredients

  1. 39 OREO Chocolate Sandwich Cookies, divided
  2. 1/4 cup butter or margarine, melted
  3. 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  4. 1/3 cup sugar
  5. 2 cups thawed COOL WHIP Whipped Topping

Cooking Directions

  1. Crush 26 of the cookies; mix with butter until well blended. Press firmly onto bottom and up side of 9-inch pie plate. Refrigerate while preparing filling.
  2. Chop 9 of the remaining cookies; set aside. Beat cream cheese and sugar in medium bowl with electric mixer on medium speed until light and fluffy. Add chopped cookies and whipped topping; stir gently until well blended. Spoon into prepared crust.
  3. Refrigerate at least 2 hours or until firm. Halve remaining 4 cookies; stand on cut edges around center of pie. Store leftover pie in refrigerator.

Yield: 8 servings

3. Still Hungry?

There is a double dose of chocolate sandwich cookies in the crust and cream cheese filling of this luscious no-bake pie.

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Average (95 Ratings): 4 out of 5 stars

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1 reviews

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  • We Cant Wait To Make It Next Thanksgiving

    victoria17lewis - May 21, 2008 03:42:13 PM PST
    I really love this recipe i think that it is good for the whole family and when they left it wasnt a piece left for me so yeah my family loves this pie

    Thank You KRAFT

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