Citrus, Bacon and Pecan Salad
- Prep Time: 10 min.
- Cook Time: -
- Serves: 6
Ingredients
- 1 (10 ounce) bag mixed salad greens
- 2 (11 ounce) cans mandarin orange segments, drained
- 1/2 cup OSCAR MAYER Real Bacon Bits
- 1 cup thinly sliced red onions
- 1/2 cup PLANTERS Pecan Halves
- 1/3 cup KRAFT Balsamic Vinaigrette Dressing
Cooking Directions
- Mix salad greens, orange segments, bacon, onion and pecans in large bowl.
- Add dressing; toss lightly.
Yield: 6 servings
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Notes:
Substitute
Substitute 8 slices OSCAR MAYER Bacon, crisply cooked and crumbled for bacon bits.
Serving Suggestion
Serve with crispy whole wheat bread.
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