Marble Bark
- Prep Time 15 min.
- Cook Time -
- Serves 10
1. Ingredients
- 6 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate
- 6 (1 ounce) squares BAKER'S Premium White Baking Chocolate
- 1 cup PLANTERS Chopped Pecans, toasted
2. Cooking Directions
- Microwave semi-sweet and white chocolates in separate microwaveable bowls on HIGH 2 min. or until chocolates are almost melted, stirring after 1 min. Stir until chocolates are completely melted.
- Stir 1/2 cup of the pecans into each bowl. Alternately spoon melted chocolates onto wax paper-covered baking sheet or tray. Swirl chocolates together with knife for marble effect.
- Refrigerate 1-1/2 hours or until firm. Break into pieces. Store in tightly covered container at room temperature.
Yield: 10 servings
3. Still Hungry?
This easy-to-make candy is perfect for gift giving. Wrap individual portions in festive-colored cellophane tied with ribbon for a portion-controlled treat.
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