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Hot Artichoke Dip

  • Prep Time 5 min.
  • Cook Time 25 min.
  • Serves 16
Kraftfoods.com

Recipe Provided By: Kraftfoods.com

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Kraftfoods.com on Yahoo! Food


Average (44 Ratings): 3 out of 5 stars

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All 5 Reviews


1. Ingredients

  1. 1 (14 ounce) can artichoke hearts, drained, chopped
  2. 1 cup KRAFT Mayo Real Mayonnaise or MIRACLE WHIP Dressing
  3. 1 cup DI GIORNO Grated Parmesan Cheese
  4. 1 clove garlic, minced

Nutrition Info

Per Serving

  • Calories: 118 kcal
  • Carbohydrates: 3 g
  • Dietary Fiber: 0 g
  • Fat: 11 g
  • Protein: 1 g
  • Sugars: 0 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

2. Cooking Directions

  1. Preheat oven to 350 degrees F. Mix all ingredients until well blended.
  2. Spoon into 9-inch pie plate.
  3. Bake 20 to 25 minutes or until lightly browned. Serve with assorted NABISCO Crackers or pita bread triangles.

Yield: 16 servings

3. Still Hungry?

Notes:

Special Extra

For a festive garnish, sprinkle with 2 Tbsp. each finely chopped green onions and red pepper just before serving.

Storage Know-How

Refrigerate any leftover dip in an airtight container up to 3 days. Reheat in the microwave.

Rate This Recipe

Average (44 Ratings): 3 out of 5 stars

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  • LOW FAT IS BETTER!

    Karen R - July 27, 2007 02:36:25 PM PST
    I used fat free cream cheese, added more garlic, and then put a splash of white wine in the dip and mixed it all up. It was YUM!

    1 of 1 found this review helpful.

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  • Great Dip!

    bug2u - December 3, 2006 12:02:14 AM PST
    Put another spin on this. Use one can of artichoke hearts, and one can of heart of palm! Fantastik!!

    1 of 1 found this review helpful.

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  • Add Crab

    copperkid - January 12, 2008 09:31:09 AM PST
    this was good . I added crab meat to it and it was wonderful

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  • Add Cream Cheese

    kellynsaunders%40verizon.net - December 24, 2006 04:52:00 AM PST
    I make this recipe except I spread a block of cream cheese in a microwavable dish then mix the other ingredients and put them on top and finally, pu the dish in the microwave and heat until the cream cheese is hot (about1-3 minutes). Everyone keeps asking me to bring it. It's very good.

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  • Never Again

    c_a_cream - December 3, 2006 07:48:11 PM PST
    This recipie was way too blan. I think this recipie should be permenently retired from the website. GROSS

    0 of 4 found this review helpful.

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