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I used a cheesecake pudding mix and added some cocoa powder so the chocolate chips would taste good (choc chips cheesecake sounded gross). I also lessened the butter by a couple of tablespoons. I will add a tsp of salt next time, but overall a GREAT cookie!
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THESE WERE GREAT!!! I made them for my one year old daughters birthday party and everyoneloved them... these didnt even believe that i made them
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Mine do not look the picture, but better. This is an amazing recipe and I have made alot in my days. I used sugar-free pudding and they came out superb! They didn\\'t spread; round, fat and soft in the center....aaaahhhh.
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I have spent years looking for a soft chocolate chip cookie and let me tell you this is it I gave some to in laws they were amazed I got some bragging rights that night!They are fat soft cookies and they dont get hard over night still fresh the next day I eve left out the white sugar still super sweet thank you!
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