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Steamed Salmon with Watercress and Lemon Butter


Average (26 Ratings): 4 out of 5 stars

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  • A realistic preparation time!

    robert m - October 8, 2007 09:22:52 PM PST
    Usually I blow right through the preparation times for recipes. I was shocked how quickly I had this on the table once I started. And the fact that it was delicious really inspired me to give this a review. I'll be putting this again together soon.

    1 of 1 found this review helpful.

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  • Worked well without the butter

    myriahandbunnysemail - July 20, 2007 06:16:50 PM PST
    I altered this one and used just a little bit of olive oil instead of butter so it would fit into the magnetic diet weight loss program that I am on and it still turned out great.

    1 of 2 found this review helpful.

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  • Steamed Salmon with Watercress and Lemon Butter

    Salmoneater - July 16, 2007 12:41:31 PM PST
    I have a mild allergy to garlic, and am so grateful to find a recipe that does not depend on that flavour for its success, especially when the recipe is a healthy one. Also, I eat salmon nearly every day, and it's great to find new ways to prepare it. Will let you know how this one works out.

    0 of 2 found this review helpful.

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