Zucchini Latkes with Red Pepper Jelly and Smoked Trout

This is a traditional recipe

Lance - December 12, 2006 01:40:52 PM PST

This is a very traditional recipe just like my grandmother used to make. She had a zucchini farm and it had a few red peppers too. And was adjacent to a trout stream. This was in the old country. People who say this isn't a traditional recipe are, how shall I say, "nuts", which is what we used to call crazy people in the old country.

8 of 10 found this review helpful.

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DANAISAGURLSNAME MADE THIS FOR ME - DELICIOUS!

rnsgboardwarden - December 12, 2006 01:45:03 PM PST

man can that girl COOK!

5 of 6 found this review helpful.

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Yippeeeeee!!!!

al_sprehe - December 12, 2006 01:49:56 PM PST

Get over yourself legaleagle60422 . It is like saying a traditional chocolate chip cookie is made with yadayadayada, instead of what's a mahoo. If it is kosher, who cares????????

2 of 4 found this review helpful.

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Traditioooon...tradition!

emmycello77 - May 25, 2008 02:53:51 PM PST

Wow. Lots of uptight folks on here. If it were supposed to be a "traditional" recipe for latkes, wouldn't it SAY so? Guess what...it DOESN'T say it's "traditional." Anyway, it sounds yummy to me. You want traditional, go make traditional--and stop kvetching when someone adds interesting ingredients to a recipe that is otherwise a little blah.

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Zucchini Latkes with Red Pepper Jelly and Smoked Trout

MJ - December 12, 2006 01:30:06 PM PST

I'm sorry, this is not traditional Channunak Latkes. Traditional Latkes are made with potatoes, salt, flower, eggs, and fried without any additional stuff added to them with the exception of apple sauce or sour cream.

1 of 9 found this review helpful.

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