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Aztec Sluggers

  • Prep Time 10 min.
  • Cook Time -
  • Serves 2
Gourmet

Recipe Provided By: Epicurious.com

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Average (3 Ratings): 4 out of 5 stars

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1. Ingredients

  1. 1 cup freshly brewed strong coffee
  2. 1/4 cup bourbon
  3. 1 tablespoon Kahlua or other coffee-flavored liqueur
  4. 2 ounces finely chopped bittersweet chocolate (not unsweetened)
  5. 6 tablespoons heavy cream
  6. 1 teaspoon sugar

Nutrition Info

Per Serving

  • Calories: 420 kcal
  • Carbohydrates: 23 g
  • Dietary Fiber: 2 g
  • Fat: 25 g
  • Protein: 2 g
  • Sugars: 19 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

2. Cooking Directions

  1. Heat coffee, bourbon, Kahlua, chocolate, and 2 tablespoons cream in a 1- to 1 1/2-quart heavy saucepan over low heat, whisking constantly, until chocolate is melted, about 1 to 2 minutes. (Do not let boil.)
  2. Whisk remaining 1/4 cup cream with sugar until it holds soft peaks.
  3. Divide coffee mixture between 2 large mugs, then top with whipped cream.

Yield: 2 servings

3. Still Hungry?

Three great ways to keep warm -- coffee, hot chocolate, and bourbon -- in a single mug.

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Average (3 Ratings): 4 out of 5 stars

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