
Recipe Provided By: Epicurious.com
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Per Serving
About: Nutrition Info ![]()
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Yield: 6 servings
Think of this as Mexican toast.
These are actually called bunuelos and its an old mexican recipe.. delicious!
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i used to make this when i was younger except i did it on the stovetop by melting the butter and frying the torilla then when crisp sprinkle with cinnamon
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these were a great, quick treat for my kids. Plus it's easy enough that they can make it themselves.
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THIS is sooo good !!!
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Very yummy and my husband made them! Wow!
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