Grilled Sea Bass with Tropical Salsa

THIS IS GREATTTTTT!!!

anne j - January 29, 2007 02:37:07 PM PST

I SERVED THIS AT A DINNER PARTY AND MY GUEST WERE ABSOLUTLEY ECSTATIC. I HAVE SINCE TOLD TWO PEOPLE ABOUT IT AND THEY CALLED WITH RAVE REVIEWS AS WELL.

6 of 6 found this review helpful.

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Sea Bass

mark_s_hardy - March 27, 2007 09:20:48 AM PST

Made it last night. Marinated for 2 hours. the Jalapenos were way too hot. Recommend very fine chopping and 4 hours maranade.

4 of 4 found this review helpful.

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great

codrutc - April 2, 2007 02:18:48 PM PST

I made it yesterday. I only marinated for 1 hour. I did not add jalapeno
chiles because I could not find it in the grocery store. However, it turned out great and my wife was delighted. We decided to serve it to a party sometime.

2 of 2 found this review helpful.

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OMG! Amazing

mikelleconner - March 12, 2008 05:48:01 AM PST

I had never cooked sea bass before and it still came out great. I hesitated to put the jalapeno in, but it really made the dish. It added a little kick without being overpowering. The fish came out perfectly and the salsa really added the extra flavor and texture this fish needed. I was very impressed that it came out so elegantly when I have never done anything like this before now.

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