Buttermilk Ranch Dressing
- Prep Time -
- Cook Time -
- Serves 8
Recipe Provided By: EatingWell.com
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1. Ingredients
- 1/2 cup buttermilk
- 1/4 cup reduced-fat mayonnaise
- 2 tablespoons champagne or white wine vinegar
- 1/2 teaspoon granulated garlic
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup chopped fresh herbs, such as chives, tarragon, basil or dill
Nutrition Info
Per Serving
- Calories: 31 kcal
- Carbohydrates: 1 g
- Dietary Fiber: 0 g
- Fat: 2 g
- Protein: 0 g
- Sugars: 0 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Whisk buttermilk, mayonnaise, champagne (or white-wine) vinegar, garlic, salt and pepper in a small bowl until smooth. Stir in herbs.
Yield: 8 servings
3. Still Hungry?
Great for salads and for just plain dipping.
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