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Mustard-Maple Pork Tenderloin
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A great sauce!
Jennifer G - December 5, 2007 04:22:22 PM PSTI am not one to usually make pork tenderloin because my family doesn\'t usually like pork, but they gulped this down. The sauce was a great companion to the pork, and we liked it so much we put it on our mashed potatoes. Will definetly get more tenderloins just to make this sauce.
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