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Mulled Wine
- Prep Time 5 min.
- Cook Time -
- Serves 8
Recipe Provided By: EatingWell.com
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1. Ingredients
- 1 (750 milliliter) bottle dry red wine, such as Merlot
- 1 cup water
- 1/4 cup sugar, or to taste
- 3 whole cloves
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cardamom
- Pinch of ground allspice
- 2 strips fresh orange peel
- 2 strips fresh lemon peel
Nutrition Info
Per Serving
- Calories: 94 kcal
- Carbohydrates: 8 g
- Dietary Fiber: 0 g
- Fat: 0 g
- Protein: 0 g
- Sugars: 6 g
About: Nutrition Info 
Powered by: ESHA Nutrient Database
2. Cooking Directions
- Combine wine, water, sugar, cloves, nutmeg, cardamom, allspice, orange and lemon peel in a large saucepan. Bring to a simmer over low heat. Simmer for 20 minutes.
Yield: 8 servings
3. Still Hungry?
For midwinter cheer, pull up a mug of something warm and spirited.
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