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Apple Cobbler

  • Prep Time: -
  • Cook Time: -
  • Serves: 12
Cheap N' Easy

Recipe Provided By: Cheap N' Easy

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Cheap N' Easy on Yahoo! Food

Average (74 Ratings): 4 out of 5 stars

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Ingredients

  1. 3 (15.25 ounce) cans Apple Pie Filling
  2. 1 (16 ounce) package Vanilla Cake Mix
  3. 4 tablespoons Melted Butter Combined with
  4. 4 tablespoons Water
  5. 2 tablespoons Cinnamon
  6. 1 (12 ounce) jar Caramel Sauce

Nutrition Info

Per Serving

  • Calories: 372 kcal
  • |
  • Carbohydrates: 76 g
  • |
  • Dietary Fiber: 2 g
  • |
  • Fat: 8 g
  • |
  • Protein: 2 g
  • |
  • Sugars: 45 g

About: Nutrition Info

Powered by: ESHA Nutrient Database

Cooking Directions

  1. Empty all three containers of apple pie filling into a casserole dish.
  2. Top with the entire bag of cake mix.
  3. Pour butter mixture over the cake mix.
  4. Sprinkle with cinnamon.
  5. Bake at 30 minutes at 350 degrees.
  6. Serve with caramel sauce.

Yield: 12 servings

3. Still Hungry?

Even if your guests didn't leave any room for dessert, they will find a way to squeeze in some Apple Cobbler. You'll need apple pie filling, vanilla cake mix, butter, cinnamon, caramel sauce.

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Average (74 Ratings): 4 out of 5 stars

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5 reviews

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  • recipe help

    marijai97 - July 14, 2007 01:46:00 AM PST
    ....the 4 tablespoons of water were supposed to be mixed in with the butter mixture and then pour the mixture over the apple filling and cake mix as the recipe indicates. The recipe is a little vague with directions...try re-reading it and make it again with the water added to the butter mixture...should turn out better for you...and i too, did not like the caramel.

    2 of 2 found this review helpful.

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  • Delicious!

    sunshine_goldlocks - August 7, 2007 02:25:30 PM PST
    Caramel and apple both have a special place in my heart. This dessert is wonderful! As another reviewer commented, it goes beautifully with a ball of vanilla ice cream when it's just out of the oven.

    Will be used often!

    1 of 1 found this review helpful.

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  • I played with it a bit.

    smstevens_54 - July 23, 2007 12:37:57 PM PST
    I used yellow cake mix as it is moister then white. I also poured some additional melted margarine over the top on the dry spot and It turned out great. Everyone loved it. It is great warm with vanilla ice cream.

    1 of 2 found this review helpful.

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  • loved it

    nikki - October 2, 2008 06:30:19 PM PST
    The recipe was wonderful, I also tried it with peaches and it was to die for. Gotta have the ice cream with it to top it off!!!!

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  • Not for me

    shrnbnghm - July 8, 2007 12:09:47 PM PST
    Did not work for me. After I put apple and cake mix in dish, I realized there was no information about the 4 T of water. I have no idea what it was supposed to be used for. Baked and bit into dry cake mix and fruit. Threw it in trash. The caramel did not help either.

    0 of 4 found this review helpful.

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